A South American tradition, the asado BBQ can also be used to cook in a variety of other BBQ styles, including some you may already be familiar with, that use spits and grills.

Of course, a spectacular BBQ deserves spectacular equipment. Asides from making your own asado BBQ, you’ll also be making a massive stainless steel carving knife out of fine Swedish cutlery steel. Best of all you’ll learn how to use what you make during a BBQ feast on the course.

No BBQ or metalwork experience necessary; this course is suitable for anyone age 16 and up.

A South American tradition, the asado BBQ can also be used to cook in a variety of other BBQ styles, including some you may already be familiar with, that use spits and grills.

Of course, a spectacular BBQ deserves spectacular equipment. Asides from making your own asado BBQ, you’ll also be making a massive stainless steel carving knife out of fine Swedish cutlery steel. Best of all you’ll learn how to use what you make during a BBQ feast on the course.

No BBQ or metalwork experience necessary; this course is suitable for anyone age 16 and up.

Traditional Japanese straight razors, Kamisori, have been used for centuries to provide an outstanding shave. Their off-set hollow ground blade make a very keen edge. This one day course takes you through the process of making two kamisori as well as a stand and a strop.

Imagine your own custom leather apron made from heavy duty, premium leather. It fits you perfectly and has the right pockets, for the right tools, in the right places. That’s what this course is all about.

Learn how to make leather aprons by making your very own custom apron on this one day course.

These leather workshop aprons are tough. They are ideal for blacksmiths, bladesmiths, woodworkers, or anyone who spends time in a workshop, studio or garage.

Suitable for adults and children age 12+