This forged Damascus chef knife exhibits a mesmerizing blade pattern created through meticulous layering of steel. This culinary masterpiece is complemented by an olive ash handle, offering both functionality and aesthetic appeal. The Damascus steel ensures a sharp and durable edge for versatile kitchen tasks, while the olive ash handle, with its distinctive grain and warm tones, provides a comfortable and stylish grip. The combination of the forged Damascus blade and olive ash handle results in a chef knife that seamlessly blends artistry with practicality, making it a standout tool in the kitchen.
*Complimentary laser engraving on all our blades. Contact us after purchase to arrange*
After care: High Carbon steel
Clean with warm soapy water and a soft sponge.
Do not use abrasives, harsh chemicals, soak in the sink or place in dishwasher.
Dry immediately
Pay special attention to the areas near the handle and the cutting edge
Application of a thin coat of food safe mineral oil is recommended, cooking oil is ok.
Store in a dry place
Use your high carbon steel blade for its intended purposes and avoid tasks that may cause excessive stress or damage to the blade.
Avoid twisting or prying, and never use the blade as a screwdriver or can opener.
Shipped Australia wide with tracking, comes razor sharp and ready to use in a padded knife case.
| High carbon Damascus | |
| 333mm | |
| 194mm | |
| 130mm | |
| 160g |
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